Description

Our Vegetable Soup combines the rich flavors of tender ugu (fluted pumpkin leaves) and waterleaf, simmered in a delicious blend of palm oil, peppers, onions, and traditional spices. Cooked with your choice of assorted meat, beef, or fish, this wholesome Nigerian delicacy is nutrient-packed and pairs perfectly with swallows like eba, pounded yam, or semovita. Experience the authentic taste of West African cuisine in every hearty spoonful.

Ingredients: Ugu (fluted pumpkin leaves), waterleaf, palm oil, Scotch bonnet peppers, onions, crayfish, locust beans (iru), assorted meat / beef / fish, seasoning cubes, salt.

Allergy Information:
⚠️ Contains: Crayfish (Shellfish), Fish (if included), Locust Beans
🛑 May contain traces of: Soy, Wheat (Gluten), or Nuts (due to shared kitchen equipment)

Not suitable for vegetarians or individuals with shellfish or fish allergies.