Showing 49–64 of 72 results
-
Peppered Gizzard
$12.50 Add to cartPeppered Gizzard is a popular Nigerian delicacy featuring tender chicken gizzards cooked in a fiery, aromatic pepper sauce made from fresh tomatoes, onions, and Scotch bonnet peppers. This dish offers a perfect balance of heat and savory flavors, making it a favorite snack or appetizer for meat lovers.
-
Peppered Ponmo
$12.50 Add to cartPeppered Ponmo is a beloved Nigerian delicacy featuring tender cow skin cooked in a spicy, rich pepper sauce made with fresh tomatoes, onions, and Scotch bonnet peppers. Known for its unique texture and bold, savory flavor, this dish is a favorite street food and party appetizer that perfectly complements rice, yam, or plantains.
-
Peppered Shrimp
$12.50 Add to cartPeppered Shrimp is a spicy Nigerian favorite featuring succulent shrimp cooked in a rich, fiery pepper sauce made from fresh tomatoes, onions, and Scotch bonnet peppers. Bursting with bold flavors and a delightful kick, this dish is perfect as an appetizer or a main course, pairing wonderfully with rice, plantains, or bread.
-
Peppered Snail
$15.00 Add to cartPeppered Snail is a popular Nigerian delicacy featuring tender land snails cooked in a rich, spicy pepper sauce made with fresh tomatoes, onions, and a blend of traditional spices. Bursting with bold flavors and a satisfying texture, it’s perfect as a flavorful appetizer or main dish for seafood lovers.
-
Peppered Turkey
$12.50 Add to cartPeppered Turkey is a mouthwatering Nigerian favorite featuring succulent turkey marinated in a vibrant blend of spices, herbs, and peppers, then expertly grilled or barbecued to smoky perfection. Juicy, tender, and packed with bold flavors, this dish is perfect for festive occasions, family gatherings, or a satisfying meal any day.
-
Pounded Yam
$3.50 Add to cartPounded Yam is a cherished Nigerian swallow made by pounding boiled yam until smooth, stretchy, and fluffy. Loved for its soft texture and neutral flavor, it’s the perfect partner for flavorful soups like egusi, ogbono, efo riro, and oha. Often served at traditional gatherings and special occasions, pounded yam is a true taste of Nigerian heritage.
-
Puff Puff
$1.00 Add to cartLight, fluffy, and golden brown, our Puff Puff is a classic West African delicacy made from a sweet, yeast-raised dough, deep-fried to perfection.
-
Rice and Beans
$12.25 Add to cartOur Rice and Beans is a wholesome Nigerian classic made by combining fluffy long-grain white rice with tender, slow-cooked brown or black-eyed beans.
-
Samosa
$2.50 Add to cartOur Samosa is a crispy, golden pastry filled with a savory mix of spiced minced meat or vegetables, folded into a signature triangular shape and deep-fried to perfection.
-
Sandwich
$2.50 Add to cartOur classic Sandwich is a fresh and flavorful combination of creamy spread, crisp vegetables, and your choice of protein, layered between soft slices of bread.
-
Semovita
$3.50 Add to cartSemovita is a smooth, hearty Nigerian swallow made from semolina flour. With a firm yet elastic texture, it’s perfect for scooping up richly flavored soups like egusi, ewedu, ogbono, okra, or vegetable soup. Light in flavor and easy to digest, Semovita is a staple on dining tables across Nigeria.
-
Shrimp Rolls
$2.00 Add to cartOur Shrimp Roll is a delightful seafood pastry featuring a flavorful blend of seasoned shrimp, sautéed peppers, and spices wrapped in a golden, crispy dough.
-
Spaghetti
$11.95 Add to cartOur Nigerian-style Spaghetti is stir-fried in a savory tomato-pepper sauce with onions and spices, giving it a rich, spicy flavor that’s both comforting and bold.
-
Suasage Roll
$2.00 Add to cartOur Sausage Roll is a savory classic—flaky, buttery pastry wrapped around perfectly seasoned minced sausage, baked to golden perfection.