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  • Catfish Stew

    Catfish Stew

    Our Catfish Stew is a savory and spicy Nigerian classic made with fresh, tender catfish simmered in a rich tomato and pepper sauce. Prepared with fresh tomatoes, bell peppers, Scotch bonnet peppers, and onions, this hearty stew is cooked in palm oil for authentic depth of flavor. Perfectly paired with rice, yam, or traditional swallows, this dish brings bold, comforting flavors to your table.

    $16.00 Add to cart
  • Ofada Sauce

    Ofada Sauce

    Ofada Sauce, also known as Ayamase, is a rich and spicy Nigerian delicacy made with green bell peppers, Scotch bonnet peppers, onions, and locust beans (iru). This signature stew is traditionally cooked in palm oil and combined with assorted meats or offals, delivering bold, smoky, and deeply savory flavors. Perfectly paired with Ofada rice, this stew is a flavorful and hearty meal that celebrates Nigerian culinary heritage.

    $16.00 Add to cart
  • Plantain and Vegetable Stew

    Plantain and Vegetable Stew

    Enjoy a delightful Nigerian classic featuring sweet fried plantains served with a rich and flavorful vegetable stew made from fresh leafy greens, tomatoes, bell peppers, onions, and palm oil. This hearty stew is simmered with traditional spices, delivering a perfect balance of sweetness and savory goodness. Ideal as a wholesome meal on its own or paired with your favorite swallow or rice.

    $16.00 Add to cart
  • Vegetable Soup

    Vegetable Soup

    Our Vegetable Soup is a vibrant, nutrient-rich Nigerian delicacy made with a flavorful mix of green leafy vegetables, palm oil, and blended peppers. Prepared with your choice of assorted meat, tender beef, or fish, it’s simmered to perfection with local spices and traditional ingredients. This wholesome and savory dish pairs wonderfully with swallows like eba, pounded yam, or semovita.

    $16.00 Add to cart