Description
Boli is perfectly roasted ripe plantain, a popular Nigerian street food known for its sweet, smoky flavor and tender texture. Paired with flavorful grilled mackerel fish seasoned and cooked to perfection, this duo offers a delightful balance of sweet and savory tastes. Served with spicy pepper sauce on the side, it’s an irresistible combination that brings authentic Nigerian flavors right to your plate.
Ingredients: Ripe plantains, fresh mackerel fish, spices, oil, seasoning cubes, salt, optional spicy pepper sauce (tomatoes, peppers, onions, palm oil).
Allergy Information:
⚠️ Contains: Fish (Mackerel), May contain traces of Soy, Wheat (Gluten), or Nuts (due to shared kitchen equipment)
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