Description
Ogbono Soup is a beloved Nigerian draw soup made from ground ogbono seeds (wild African mango). It’s thick, hearty, and deeply flavorful, with a slightly nutty taste and smooth texture. Cooked with palm oil, traditional spices, and your choice of assorted meat, tender beef, or fresh fish, this soup is perfect with fufu, amala, or pounded yam. A true comfort dish that nourishes and satisfies.
Ingredients: Ground ogbono seeds, palm oil, crayfish, Scotch bonnet peppers, onions, stockfish (optional), assorted meat / beef / fish, locust beans (iru), seasoning cubes, salt.
Allergy Information:
⚠️ Contains: Crayfish (Shellfish), Fish (if included), Locust Beans
🛑 May contain traces of: Soy, Wheat (Gluten), or Nuts (due to shared kitchen equipment)
Not suitable for vegetarians or individuals with shellfish or fish allergies
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